Good deeds greens recipe easy

A simple and healthy recipe for Good Deeds Greens, a flavorful and nutrient-packed dish featuring leafy greens. It’s easy to make and perfect as a side dish or a light meal.


Good Deeds Greens Recipe

Ingredients:

  • 1 tablespoon olive oil (or your preferred cooking oil)
  • 1 garlic clove, minced
  • 1 small onion, finely chopped
  • 4 cups fresh mixed greens (spinach, kale, collard greens, or a combination)
  • 1/2 teaspoon red pepper flakes (optional, for a little heat)
  • Salt and pepper to taste
  • 1 tablespoon balsamic vinegar (optional, for a tangy flavor)
  • 1/2 teaspoon lemon juice (optional, for freshness)
  • 1/4 cup vegetable broth (or water)

Instructions:

  1. Heat the Oil:

    • In a large skillet or pan, heat the olive oil over medium heat.
  2. Sauté Garlic and Onion:

    • Add the minced garlic and chopped onion to the pan. Sauté for about 2-3 minutes until they become fragrant and soft, but not browned.
  3. Add the Greens:

    • Gradually add the mixed greens to the pan. If the pan is too small, you can add them in batches. Stir occasionally to help the greens wilt.
  4. Add Red Pepper Flakes (Optional):

    • If you like a bit of spice, sprinkle in the red pepper flakes. Stir to combine.
  5. Add Liquid:

    • Pour in the vegetable broth or water. This will help the greens steam and cook down. Stir occasionally, cooking for about 5-7 minutes until the greens are tender and wilted.
  6. Season:

    • Season the greens with salt and pepper to taste. Add balsamic vinegar or lemon juice for an extra kick of flavor if desired.
  7. Serve:

    • Once the greens are tender and the liquid has mostly evaporated, transfer them to a serving dish and serve immediately.

Tips:

  • You can add some cooked beans, nuts, or seeds to the dish for added protein and crunch.
  • Feel free to adjust the seasonings based on your taste—garlic powder, onion powder, or a dash of soy sauce can be great additions too.
  • If you have a preference for a sweeter taste, you can add a drizzle of honey or maple syrup to balance the bitterness of some of the greens.

This Good Deeds Greens dish is a simple, healthy, and flavorful way to enjoy a variety of leafy greens. Enjoy!

Previous Post
No Comment
Add Comment
comment url